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It’s full-bodied with firm
which get full sunlight on the average day
Wildberry Acai Smash tastes like ripe wild berries with the tartness of exotic acai
It is made in Kentucky according to the traditional Sour Mash process whereby a portion of the previously distilled whiskey mash (referred to as "setback") is added into the next batch
" - The New York Times
Rod & Hammer's SLO Stills Old Fashioned bota-box It’s full-bodied with firmThe classic Old Fashioned cocktail perfectly mixed, bottled at 35% ABV, and ready to pour. Rodney "Rod" Cegleski was a California surfer when he met an Australian Jackaroo named Hamlisch "Hammer" Marshall (a "jackaroo" is a young ranch hand down under). In 2012 they started experimenting with brewing and distilling at the SLO Brew brewery in San Luis Obispo that Hamlisch had purchased. Distilling grew into a passion, and that passion developed into a
US$ 849.50
US$ 190.00
US$ 4472.50
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