KAZE Bunka From delicate vegetable preparation to

From delicate vegetable preparation to precise slicing and controlled chopping

this agile knife excels at peeling

it delivers excellent sharpness

crafted from North American desert ironwood and accented with white buffalo horn

and excellent corrosion resistance

KAZE Bunka From delicate vegetable preparation toThe KAZE Series Bunka Knife is an ode to the finest Japanese craftsmanship, designed for cooks who demand precision, durability, and elegance. Forged from 67 layers of VG 10 Damascus steel, the blade delivers exceptional strength, edge retention, and sharpness. Each layer forms a unique Damascus pattern, making every knife a one of a kind masterpiece. Enhanced through vacuum heat treatment and deep freezing, the blade achieves a hardness of 601 HRC,