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Vanilla Sponge (250g) Bake at 220°C (428°F) for

SKU: 37389296017

4.0
USD33.99 USD65.99

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Ships within 48 hours · Estimated delivery Aug 1 - Aug 6

Description

Bake at 220°C (428°F) for 10–15 minutes

250g of powder + 100g of sugar + 500g of water or milk

Profiterole 8 persons quantity products 280g flour 4g vanilla 300g Pastry Cream 300g Whipping Cream 200g Dark Chocolate (Raw) 100g White Chocolate (Raw) Pastry Bag

Pancakes with Cream 8 persons quantity products 4g vanilla 400g Flour 10g Baking Powder 30g Starch 100g Pistachios peeled 100g Glucose Syrup

250g of powder + 75g of butter + 1 egg + 75g of chocolate chunks

Vanilla Sponge (250g) Bake at 220°C (428°F) for250g of powder + 3 eggs + 25g of water. Beat at high speed for 15 minutes, then bake in the oven at 180C.

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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