Ambari Kanda Lasun Masala 100 g Bhagirathi Add Water And Rub The

Add Water And Rub The Hands Together To Create Foam And Lather

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Roll It Up In A Chapatti

Ambari Kanda Lasun Masala 100 g Bhagirathi Add Water And Rub TheKanda (Onion) Lasun (Garlic) Masala A Zesty Blend Of Onion & Garlic To Add Spice & Flavour To Your Dish. A Must For Cooking Maharashtrian Cuisines. Solution For Everyday Tasty Food. Used For Preparing Range Of Spicy Vegetables With Or Without Gravy Like Stuffed Bhendi (Lady Finger), Stuffed Brinjal, Batata (Potato) Rassa (Gravy), Missal, Etc. Or Curries Of Chicken, Mutton, Egg Etc