Jin Jun Mei Tea milk Elegant ceramic gaiwan with a

Elegant ceramic gaiwan with a glossy finish and delicate lotus-inspired floral pattern

Perfect Lid Fit: Ensures excellent aroma retention and smooth water flow

The snake adorning his head and the serene lotus base further enhance its divine aura

🕊 Bring him into your tea space when you brew for others — he reminds you that tea is also a blessing

Steeping time: 20–30 seconds

Jin Jun Mei Tea milk Elegant ceramic gaiwan with aJin Jun Mei () meaning "Golden Eyebrow" is one of China's most prestigious and celebrated red teas, originating from the misty Wuyi Mountains of Fujian Province at 12001500 metres altitude. First created in 2005 by tea master Jiang Yuanxun, it represents the pinnacle of craftsmanship in Chinese black tea made entirely from young early spring buds, each picked by hand. Origin & Character Origin: Wuyi Mountains, Fujian Province, China Type: Red tea