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and enhances culinary flavors in moderation
phenolic acids (like chlorogenic acid and caffeic acid)
Notes Middle Blends With Fennel
Product : Dandelion Root Powder 100%
Botanical name: Thymus vulgaris
Stoneflower OS Extract, Fractionated Coconut Oil Bitter gourd and enhances culinary flavors inProduct : Stoneflower Oil Soluble Extract in Fractionated Coconut Oil Botanical Name : Parmelia Perlata Common Name : Chadila, Ushna, Shailaj, Stone Flowers, Rock moss, Parmelia des murs, Wandschildflechte, Patthar Phool, Chhadilo, Charela Part Used : Flower Country of Origin : India Composition Carrier Oil : Fractionated Coconut Oil 80% Botanical Extract : Parmelia Perlata Flower Extract 20% Ingredients (INCI) Caprylic Capric Triglyceride CAS No.
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