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sweeter finish that balances bold and mild
and notes of sweet citrus
The beans are immersed in pure mountain water to naturally remove caffeine while maintaining exceptional flavor
Our Organic Medium Roast is a blend of Central and South American coffee beans
This blend is designed to provide a balanced single shot and complements espresso-dairy drinks
Organic Colombia Santa Marta Grind:Ground for French Press sweeter finish that balances boldA medium roast with a rich flavor, full body, and notes of sweet citrus, caramel, and a smooth aftertaste. This organic coffee features beans from the Santa Marta region of Colombia.
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