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As Onorio Celavini
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loss of biodiversity
Sandra Lawrence: World of Food: A delicious discovery of the foods we eat [2022] hardback LBIO As Onorio CelaviniThere is a whole world of food to discover! What did the ancient Romans snack on? And how has the humble potato shaped history? Will algae burgers be a future fast food? Everywhere on our planet where people can be found, there are different foods that we enjoy, and different ways of preparing and eating them, too. From fruits, vegetables, cheeses and grains to foods of the future, explore the fascinating history behind what we eat. Find out where
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