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exotic spices (nutmeg & cinnamon)
the vineyard now known as ‘Les Grandes-Places’
fresh flowers
With its vibrant
the grapes are pressed and left on skins for 6-12 hours with wild yeast cold fermentation in 1000 liter oak barrels
Chateau Beychevelle, Saint-Julien, France 2019 Merlot exotic spices (nutmeg & cinnamon)Ever since it was first produced, and down through the various vintages, Chteau Beychevelle has reflected the elegance and finesse of Saint Julien's finest terroirs. Graceful and complex, with a tremendous aromatic richness, Chteau Beychevelle is made from the best plots in the vineyard and undergoes a rigorous selection process. It reveals its character after about ten years, and can be kept for several decades, depending on the vintage. " Coming in
