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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
Perfecting spanakopita folding and balance of greens and cheese
Monday May 4– IRON CHEF FINALE
Chef-Prepared Appetizer: Ensalada Verde (Dominican Green Salad)
Homemade Spaghetti and Meatballs
and sitting around the table spending time together
Midtown - Kids Summer Cooking Camp - Week 8 – August 10-14, 2026 101 Perfecting spanakopita folding and balanceOur Summer Cooking Camp is sure to inspire your child's inner chef! Available for kids aged 7 11, our kids summer camp program runs from 9 a. m. 4 p. m. and features a daily themed breakfast, lunch and snack (see weekly menus below) We offer a hands on experience to get kids comfortable in the kitchen and try new foods, all while encouraging their creativity. Our junior chefs will learn to make all of the recipes from scratch, learn to use a variety
