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It is then aged for two to three years in large oak barrels
revealing layers of toasted hazelnuts and delicate vanilla bean
and a tasty finish lent by the calcareous components of the alluvial soil
Hervé Souhaut created Domaine Romaneaux-Destezet in 1993
Established in 1896
Aurore de Dauzac, Margaux, France 2022 Montepulciano It is then aged forChteau Dauzacs ambition is very clear: continue to progress among the best Mdoc Grands Crus Classs. To achieve this objective, the men and women of Dauzac are drawing on the estates very DNA: a deep rooted respect for tradition and innovation, all the while making the most of the estates strength its biodiversity, which is a valuable resource for the quality of the wine it produces. To showcase this DNA, Chteau Dauzac has had a distinctive emperor
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