Tricolore Gigli Pasta - Bronze Die Cut Sfogliatella PRE-ORDERS will CLOSE at

Sfogliatella PRE-ORDERS will CLOSE at midnight on Friday 6th February 2026

these authentic (and exceptionally delicious) sauces are crafted from the harvests of small farms in the region

the ruffled edges of these bellflowers produce one of the lightest pasta noodles

all purpose flour

From Italo Vezzoli a multi award winning (including 3 x King of Panettone in Milan) third generation master bakery in Bergamo

Tricolore Gigli Pasta - Bronze Die Cut Sfogliatella PRE-ORDERS will CLOSE atOne of the prettiest short pastas, the ruffled edges of these bellflowers produce one of the lightest pasta noodles, an absolute delight to eat and now available in our market favourite flavour tricolore. Ingredients: Tomato Gigli organic durum wheat flour, Italian tomato puree, paprika, water, extra virgin olive oil, sea salt. Plain Organic Gigli organic durum wheat flour, water, extra virgin olive oil, sea salt. Spinach Gigli organic durum wheat