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citrus and candy notes
A relatively new expression on the market
Nose: Rich and festive with aromas of cooked fruits and sweet spices mingled with strawberry tarts
creamy barley
Angostura Cocoa Bitters / 48% / 10cl
Isle of Raasay Distillery of the Year 50.7% 70cl 1st Fill Bourbon citrus and candy notesIsle of Raasay Distillery of the Year 50. 7% 70cl A fascinating release here from island producer Isle of Raasay, which is becoming increasingly renowned for its cask programme. Released to celebrate its success at the Scottish Whisky Awards last year, this expression has enjoyed a second maturation in Quercus humboldtii, or Colombian oak. It's also the oldest Raasay single malt release to date, distilled in August 2018 and bottled in the same month
