Fifteen to twenty percent of each lot was left as whole clusters with the balance de-stemmed into open top fermenters
produced wines with remarkable concentration
winemaker Jason Lett released a Pinot noir from Eyrie’s most storied patch of ground – the South Block – in 2013
hvor Parker tildelte topscores konstant
the 2015 LMV Salon is a cuvee that’s moving towards being a Cabernet Franc-dominated release as the estate plants more Cabernet Franc
2008 Côte Bonneville "DuBrul Vineyard" Cab blend Arraujo Grande Fifteen to twenty percent ofOur flagship wine is from the steep, rocky, south facing hillside vines. Roughly 60% Cabernet Sauvginon and 40% Merlot, this is the clarion expression of DuBrul Vineyard. Due to the extreme terrain, the vines produce small berries, small clusters, and low yields of only 1 2 tons per acre. Intensity of fruit, rich texture, layered complexitiy, silky tannins, and lasting finish are the hallmarks of these rows.