Filet Mignon | AGA Certified Grass-Fed sparkling Leaner than a Top Sirloin

Leaner than a Top Sirloin but packed with that signature deep grass-fed flavor

ensuring a fork-tender experience every time

Always slice against the grain to maximize the "melt-in-your-mouth" texture

dredge lightly in flour and sear for just 60-90 seconds per side

it can sometimes be lean or slightly chewy

Filet Mignon | AGA Certified Grass-Fed sparkling Leaner than a Top SirloinProduct Title: Filet Mignon, AGA Certified Grass Fed Brand: Standing Stone Lean, Tender, and Pure The Filet Mignon is universally prized for its melt in your mouth tenderness, but our grass fed version elevates the experience. While conventional filets can sometimes be mild to the point of blandness, this AGA Certified cut delivers that signature softness paired with the clean, mineral rich flavor profile that comes from a life spent on open pasture.