mo li oolong jasmine jade oolong Xinzhu honey and Second Flush Darjeeling

honey and Second Flush Darjeeling teas

There's a reason mango is the national fruit of India

in early spring and carefully handled only by hand

Irja herself loves to enjoy her honey on freshly baked bread with a little butter and cottage cheese

By combining carefully considered design with high-quality manufacturing

mo li oolong jasmine jade oolong Xinzhu honey and Second Flush DarjeelingMo Li Oolong "Jasmine Jade Oolong" from Anxi, Fujian, China, is an exquisite example of traditional tea craftsmanship. Hand picked and rolled leaves are dried together with fresh jasmine flowers, giving the tea its characteristic aroma and flavor. The dry leaves have a distinctive blue green color, and the brewed tea has a light green hue. The aroma is a harmonious blend of lilac, jasmine, pineapple, and green tomatoes. The taste begins with a clear