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And above all
have a slight bitterness
The bowls and whisk holders are made by Michał from stoneware
they are organically grown
Discover the Okumidori cultivar >>
quarterly omakase programme crosssell_matcha-vintage-terroir-nakai And above allOmakase "o makase" Omakase is a Japanese concept that originated in sushi restaurants: customers leave it up to the chef to choose the dishes and create a true tasting experience. Customers who order omakase style expect the chef to be innovative and surprising in their selection of dishes, and the meal can be compared to an artistic performance. Ordering an Omakase can be a gamble, but the customer usually receives high quality dishes available at a
