Glutathione helps in managing various digestive diseases, including IBS, gastroenteritis, ulcerative colitis, Chrons disease, and malabsorption syndromes, to name a few
Evaluation of the estrogenic effects of legume extracts containing phytoestrogens
Antioxidant activity and recovery of green tea catechins in full-fat cheese following gastrointestinal simulated digestion
7,8 In the context of cancer, increased consumption of alcohol and red or processed meat is associated with a heightened risk of cancer, whereas adherence to a Mediterranean dietary patterncharacterized by high intake of fruits, vegetables, whole grains, legumes, fish, and olive oil, along with moderate consumption of dairy products such as yogurtmay confer protective effects against carcinogenesis
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