Wang H, Zhang W, Zuo L, et al
MITOCHONDRIAL PROTECTION Mitochondria are the "power plants" of each cell, converting food into ATP (adenosine triphosphate) for all of our cells' energy needs
aqua/water/eau, sodium laureth sulfate, lauryl betaine, ppg-2 hydroxyethyl cocamide, glycerin, glycol distearate, parfum/fragrance, disodium laureth sulfosuccinate, allantoin, aloe barbadensis leaf juice, panthenol, tocopherol, tocotrienols, trilinolein, triolein, helianthus annuus (sunflower) seed oil, camellia sinensis leaf extract, polyquaternium-7, polyquaternium-10, maltodextrin, methyl gluceth-20, sodium benzotriazolyl butylphenol sulfonate, buteth-3, tributyl citrate, citric acid, sodium chloride, magnesium chloride, magnesium nitrate, sodium benzoate, sodium sulfite, polysorbate 20, potassium sorbate, disodium edta, maleic anhydride, sodium hydroxide, methylene di-t-butylcresol, phenoxyethanol, hexylene glycol, caprylyl glycol, methylchloroisothiazolinone, methylisothiazolinone, fd & c yellow no

We found that niacin intake can elevate blood NAD + levels to a maximum of 80-120 M, a four to six-fold increase from normal levels, reaching a plateau in blood with daily doses of 500-750 mg
Passive targeting enhances the efficiency of antibiotics while decreasing possible side effects