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PMID 17070848

Youre concerned about side effects and prefer starting with the medication that tends to have slightly milder GI issues

[25] Some foods are so high in vitamin K 1 that medical advice is to avoid those (examples: collard greens, spinach, turnip greens) entirely, and for foods with a modestly high vitamin content, keep consumption as consistent as possible, so that the combination of vitamin intake and warfarin keep the anti-clotting activity in the therapeutic range

Used in cellular aging, circadian rhythm, and pineal gland studies

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