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Although redox changes did not alter enzyme activity in vitro , it is possible that formation of the disulfide in the GCL from proteobacteria may alter the stability and/or half-life of the protein in vivo

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doi: 10.1634/theoncologist.5-6-510 24 FridlenderMKapulnikYKoltaiH

As expected, the expression of e-GST activity is species-specific

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