WHAT'S ON THE GROCERY LIST FOR GLP-1 SHOPPERS An impressive 95% of consumers taking a GLP-1 say they've made positive changes to their dietary habits
Dietary modifications form the cornerstone of management: Reduce sulphur-rich foods : Temporarily limit consumption of eggs, red meat, poultry, dairy products, cruciferous vegetables (broccoli, cauliflower, cabbage), garlic, and onions
CONCERN #10: WEAKENED IMMUNE DEFENSES Description: You seem to catch every cold that goes around, and it takes you longer to recover than others
In fact, BPC-157 has been studied specifically for its protective effect on the stomach lining against alcohol-induced damage in animal models
Evaluate pituitary function