Ameliorative Effects of Peptides from the Oyster (Crassostrea hongkongensis) Protein Hydrolysates against UVB-Induced Skin Photodamage in Mice Type of study: non-rct experimental Number of citations: 41 Year: 2020 Authors: Zhilan Peng, Beibei Chen, Qinsheng Zheng, Guoping Zhu, Wenhong Cao, Xiaoming Qin, Chaohua Zhang Journal: Marine Drugs Journal ranking: Q1 Key takeaways: Oyster protein hydrolysates effectively protect against UVB-induced skin photodamage by promoting antioxidant enzymes, decreasing inflammation, and regulating MMP-1 expression
Avoiding carbonated beverages and tight clothing around the abdomen minimizes additional gas that compounds bloating and eructation
Characterization of products from the reaction of glucosinolate-derived isothiocyanates with cysteine and lysine derivatives formed in either model systems or broccoli sprouts
Supportive Partnership: We are with you every step of the way, providing guidance, education, and encouragement to help you achieve sustainable results and lasting confidence
Diabetes Obes Metab 22(7):11021110