Ingredients Filtered Water, Phosphoric Acid, Citric Acid, Malic Acid, Natural and Artificial Flavors, Sucralose, Acesulfame Potassium, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative)
attivit antiossidante: pur non essendo un antiossidante diretto come la Vitamina E, la carnitina contribuisce a proteggere le membrane mitocondriali dallo stress ossidativo, mantenendo l'integrit cellulare
Has the product and its treatment protocols been peer reviewed (endorsed by accredited Scientists)
fat-soluble vitamins, covering their biochemical properties, biological functions, dietary sources, bioavailability, and a brief overview of quantitative analysis methods
From 1 h pi , the proportion of phagocytosing PBMC also increased significantly, probably due to an increased activity of monocytes as phagocytosing cells