10.1016/j.clim.2008.08.018 176
More in detail, prevalence of hyperthyroidism (independently from its origin) was higher in omnivores compared to vegans, vegetarians and lacto-ovo vegetarians [166], whereas the prevalence of hypothyroidism did not differ significantly between the different dietary patterns groups despite a tendency to reduced risk in vegetarians [167]
That does not mean age is irrelevant
PSSTT,, SOPHIE PUN DAH CUBA
In adults, mature erythrocytes develop as a result of erythropoiesis from bone marrow-located hematopoietic stem cells through a gradual and consequent process that includes stepwise formation of myeloid progenitors, megakaryocytic-erythroid progenitors, burst-forming unit-erythroids (BFU-e) and colony-forming unit-erythroids (CFU-e), proerythroblasts, basophilic, polychromatic, and orthochromatic erythroblasts, reticulocytes, and eventually mature erythrocytes [30, 31]