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For those that don't mind taking care of their equipment
Blade Width: 115 mm
He proudly carries on a legacy dating back to 1927
Weight: 70 g
while its 218g weight provides a satisfying heft that empowers the user through high-volume vegetable prep and larger proteins
Naniwa Japanese Toishi Sharpening Stone with Base - Grit #3000 Beginner Veg For those that don't mindThis is a single sided 3000 grit Whetstone (Toishi) with base. It is on the finer side of medium which typically ranges from 1000 3000 and can be used to finish some knives if a finer finish is not needed. This medium grit whetstone is used when restoring dulled edges or after a coarser whetstone has already been used to recontour a blade or fix a chip. The Japanese Whetstone (Toishi) is made in Japan by the manufacturer Naniwa. DO NOT soak in water!
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