The Port of Leith Distillery's Tawny Port of made from a blend of wines which are matured (for seven years on average) in oak barrels
this wine impresses with a fresh nose of wild red fruit
citrus & menthol
Duppy White is made with 100% Jamaican Rum for 100% Jamaican flavour
a dry Riesling of the youngest vineyards that offers us freshness and crunchy acidity
Tegernseerhof, Grüner Veltliner Federspiel, Dürnstein, Wachau, Austria, 2024 (Case) Neuburger The Port of Leith Distillery'sAromas of green pear, lime zest, white peach and a characteristic dash of white pepper leap from the glass. The palate is dry, taut and electric, offering lively acidity with subtle herbal complexity and a hint of flinty minerality. A fine lees texture gives depth without weight, while the finish is long, saline and mouth watering. A benchmark wine of clarity and finesse, its Grner at its most honest and expressive.