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Rich and detailed palette of cassis
each crop added to the fermenter when the grapes were ready
On the palette are flavours of dried herbs
c) maintaining the tradition that all editions ending in zero
Harvested from only ripe grapes (any botrytised grapes were individually cut out) and fermented dry
Adami Prosecco Col Fondo Brut Nature, Sui Lieviti, Prosecco Superiore DOCG rose Rich and detailed palette of
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