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Ships within 48 hours · Estimated delivery Sep 18 - Sep 23
Looking to upgrade your petty knife
this knife is exceptionally lightweight and balanced
Handmade Paring Knife
wide blade allows cooks to prep whole cabbages with ease and the handle clearance allows plenty of room for your hand while working
we recommend a Magnolia Wood Saya or a felt-lined Knife Protector for the blade itself
OUL Santoku Shirogami #1 / White Steel #1 Stainless Clad 165 mm / 6.5" Burnt Oak Handle Intermediate Slicer Looking to upgrade your pettyExperience the ultimate in culinary craftsmanship with the OUL Santoku Chef Knife. Boasting Japanese style burnt oak handle and a high carbon Shirogami White Steel #1 blade, this knife is built for cutting precision and long lasting use. Make food preparation effortless and elegant with the perfect kitchen companion. Ideal for: Chopping, slicing, dicing, and julienning. Useful on food types: Small to medium proteins, variety of vegetables including
US$ 7499.50
US$ 14999.50
US$ 22749.50
