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The best way to drink it is with 1:1 carbonated soda
Winner of the 2010 Tenman Tenshin Plum Wine Championships
Brand CHIYOMUSUBI Classification Junmai Ginjo Region Tottori Storage Store in a cool Serving Temperature Hot & Cold Alcohol 16% Acidity 1
spring-like smoothness on the palate
You can enjoy as many times as you want
TAMANOHIKARI Bizen Omachi Junmai-Daiginjo 300ml Osaka The best way to drinkWe use only "Omachi rice" which is the source of all brewer's rice. It has a fruity ginjo aroma and a profound taste which you can never get tired of drinking. Brand TAMANOHIKARI Classification Junmai Daiginjo Region Kyoto Storage Store in a cool Serving Temperature Hot & Cold Alcohol 16. 9% Acidity 1. 2 Item No 33623
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