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Santa Barbara County has the climate and terroir that allows Au Bon Climat to consistently make balanced and lively Chardonnays year after year
The wine sees a wild yeast fermentation and ages for 11 months in 228L French oak
terroir-driven wines and craft spirits with the weight and aromatic complexity of their predecessors
The base of the NV Barolo Chinato is Barolo wine from the 2012 vintage
this Champagne has a slight dominance of Chardonnay from the Cote des Blancs
Magna Montis Torrontes Skin Contact 2023 750ml Gluten Free Vodka Santa Barbara County has theMartin made this Torronts with the intention of showing a different face of the variety. First, the skin contact adds a twist that is not often seen with this variety, and second, this is a particular clone of Torronts that delivers more citrus than floral aromas like one would find in the traditional Torronts clone. Plus, the variety of aging vessels leads to a more a more complex mouthfeel. The fruit for this wine was sourced from the same vineyard
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