Del Maguey Iberico Mezcal Tequila wine but it's particularly good for

but it's particularly good for mixing without losing the flavour

PAPPY VAN WINKLE'S FAMILY RESERVE 23

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which is the result of artisanal production and careful aging which can last over 3 years in select Tennessee whiskey barrels

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Del Maguey Iberico Mezcal Tequila wine but it's particularly good forRon Cooper, Del Maguey Single Village Mezcal founder, and Chef Jose Andrs, and his team at ThinkFoodGroup, worked collaboratively to create Del Maguey Iberico, a unique mezcal made with Iberico de Bellota ham, the legendary ham made of free range, acorn fed, black footed Iberico pigs from Spain. This expression of Del Maguey has a spicy floral nose of carnation, tropical aromatics of gardenia and jasmine, ripe pear, dark fig, notes of wet green hay