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Rice Koji Type of Koji-Kin: White Koji-Kin Distillation Method: Single (Normal Pressure) Aged: N/A Alcohol by Volume: 37% (74pf) Food Pairings: Chocolate
so the balance is great and the finish lingers
adding a mouthwatering liveliness on the finish
the grapes for this wine were bunch selected and hand harvested
Dark cherry and raspberry flavors with tinges of bay leaf and clove
Saint Cloud 8 Years Single Barrel 116.2 Proof 750ml American Whiskey Rice Koji Type of Koji-Kin:Kentucky Straight Bourbon. Matured in cask for nearly nine years, bottled unfiltered as Single Barrels, at barrel proof. This expression speaks to seamless complexity that starts with a beguiling aromatic signature, leading to a broad mid palate, ending in a decadent and long lasting finish. The barrels chosen for this expression are those that possess the most nuance and verve
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