Fujiwara Yasuhiko Aogami Super / Blue Super Steel Petty 150 mm / 5.9" Red Handle Size:150 mm 3") chef's knife is forged

3") chef's knife is forged from Blue Steel #2 (Aogami)

Store in a dry location

while the 6000 grit side produces a mirror-polished finish that highlights the unique layered construction of the VG10/VG2 steel

An ideal tool for the skilled chef

Blade Thickness: 2 mm

Fujiwara Yasuhiko Aogami Super / Blue Super Steel Petty 150 mm / 5.9" Red Handle Size:150 mm 3") chef's knife is forgedLooking for a versatile knife for smaller tasks? The handcrafted Fujiwara Yasuhiko Aogami petty knife, made of Blue Super Steel, is perfect. From cubing chicken to peeling apples, it retains a sharp edge for extended periods and boasts exquisite craftsmanship, making it a functional beauty in your kitchen or a piece of art on display. Ideal for: Slicing and dicing. Useful on food types: Small proteins as well as small to medium fruits and vegetables