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refinement
Don Julio Blanco is a foundational highland tequila made from 100% blue Weber agave grown in the Los Altos region of Jalisco
allowing the house’s floral and elegant Grande Champagne character to deepen while maintaining freshness and lift
and Cabernet Franc grapes undergo a brief cold soak before fermentation and barrel aging for nearly two years in approximately 50% new oak (mostly French with some American oak)
a group of aromatic alpine plants related to wormwood that grow at high elevations throughout the French Alps
High West Bourbon (750ml) Beer refinement
