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Peak Maturation: Bottled only when deemed to be at peak maturation
encapsulating the spirit and generosity of the Oaxacan people
Mercury Draught Cider 375ml encapsulates the rich heritage of Tasmania's oldest cider brand
The Patrick Piuze Terroir Decouverte Chablis 2022 750ml unfolds with an enticing bouquet of green apple
and orange
Domaine Matrot Meursault Perrières 1er Cru 2023 750ml NATH WINE Peak Maturation: Bottled only whenVines with an average age of 60 years from a parcel located next to the famed Clos des Perrires. Indigenous fermentation in 1 to 3 year old oak barrels. Undergoes complete malolactic fermentation. The wine spent 15 months maturing on lees (no stirring) in oak. Final 3 months ageing in stainless steel before bottling. Mid lemon yellow. A touch of honeyed melon sitting on top of the more classic white fruit, but not distracting from the core of this
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