Brown Brothers Patricia Pinot Noir Chardonnay Brut Variety_DIGESTIFS _APERITIFS grilled fishes

grilled fishes

Made in a simple and traditional manner

This is a smooth rich spirit with soft aromas of aniseed

Preserved citrus

sourced from the best sites in the Champagne region

Brown Brothers Patricia Pinot Noir Chardonnay Brut Variety_DIGESTIFS _APERITIFS grilled fishesThis complex and rich sparkling wine makes the perfect start to a special meal. It would make a great partner to calamari and lemon dipping sauce or natural oysters with sweet rice vinegar, cucumber and salmon roe. Alternatively, pan fried trout with lime dressing and watercress salad, grilled sea scallops or even a cheese platter with camembert or brie accompanied by dried apple and cashews. Winemaker Notes The Patricia Pinot Noir & Chardonnay Brut