Master Kuo G-3 Mini Taiwan Tuna Knife - Very Small Fish Knife 72 carefully chosen for its exceptional

carefully chosen for its exceptional performance

10 micron)

magnetic base

Both surfaces can be used for lapping

you can effortlessly sharpen full flat grind blades with precision and ease

Master Kuo G-3 Mini Taiwan Tuna Knife - Very Small Fish Knife 72 carefully chosen for its exceptionalHighlights Precision scalpel like knife for butchering and boning Made with 3 layered laminated steel Outer layer: Stainless steel Core: Japanese high carbon SK5 steel Rockwell hardness: 60 61 Description The Master Kuo G 3 Mini is a versatile knife designed for quick and nimble butchering and boning tasks. Its precision and agility make it perfect for cutting around bones and easily gutting small fish. The knife is made with 3 layered laminated