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WORD: Complex WINE: Crisp Reds/Tart Whites BEER: Citrus Ales FOODS: Fruit and cheese plates
There is a tickle of bitterness in the finish that speaks to the craft coffee crew
rich and round this Omachi – an heirloom rice varietal – drinks smooth and lush for all of the outstanding flavors
and extremely easy to empty
sweet nuts
Sawahime Junmai Daiginjo "Shimotsuke" Pink WORD: Complex WINE: Crisp Reds/TartThe nose on this very flavorful sake is a gentle collection of rose water, juniper, melon, and berry aromas. Get ready to say one of the most fun words in the sake world Gohyakumangoku! What the heck? This is one of the most famous sake brewing rice varietals in the history of sake, and when you mill or polish each grain to 40% remaining, you are talking about a world class sake wonder. Round, smooth, fleshy, silky, compact, and a quick dry finish,
US$ 21.95
US$ 4683.61
US$ 3595.47
US$ 23.95
US$ 14.99
