Peppermint Fudge Pie bacon Jambalaya has been a favorite

Jambalaya has been a favorite dish for generations because it is inexpensive

A lovely addition to your spring brunch table

A traditional lattice finishes this nostalgic favorite that is fast becoming a new choice of daring foodies

Roasted almonds or peanuts add a tasty crunch with a grand finish if SeaSalt Caramel

now offered in single cups with spoons

Peppermint Fudge Pie bacon Jambalaya has been a favoriteOur crustless Fudge pie is gooey and pure chocolate taste. We top it with crushed peppermint and a thin layer of buttercream , it looks as good as it tastes! Ingredients: sugar, pure cocoa powder, vanilla extract, whole eggs, salt, butter, flour, crushed candy cane, powdered sugar, cream