3 fonteinen zenne y frontera blend no 20 seizoen 17 18 2018 lambiek geuze bier 75 cl BTW 0 This 9th version features a

This 9th version features a series of strawberry maceration iterations that aim to balance the intense fruitiness of strawberries with the subtleties of traditional lambic

Amontillado and/or Pedro Ximénez sherry casks

is the slow maceration of full cherries on traditional lambic

cherries and raspberries

the Old Pinot Noir Tilquin à l'ancienne is made by the fermentation of 260 g of Pinot Noir grapes per liter of lambic

3 fonteinen zenne y frontera blend no 20 seizoen 17 18 2018 lambiek geuze bier 75 cl BTW 0 This 9th version features abottling date: 26 01 18 From the original first 12 barrels purchased in 2012, only seven survived after two solera cycles. This batch is a blend of five of these barrels, backblended with a small portion of young 3 Fonteinen lambic. Hence, the average age of these lambics is over 60 months. Because of the sensitivity of the lambic pellicle compared to that of sherries, the solera method will be discontinued. 3 Fonteinen Zenne y Frontera is a unique