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Corsendonk Pater Dubbel is a soft dark beer with top fermentation
the brewers are not only celebrating a milestone
AND | 3 Fonteinen Pruim is the slow and all-natural maceration of hand-picked whole plums or zwetschgen on traditional lambic
Preferably drink within 10 years after the bottling date
Jopen's birthday Imperial Pastry Stouts brewed with barley
de struise brouwers black damnation viii supreme hoppy intensive taste 2012 stout 75 cl BTW Hoog Corsendonk Pater Dubbel is aBlack Albert mixed with Elliot Brew, matured in bourbon barrels. This mix of a Russian imperial stout and an IPA results in a so called black & tan. The abbreviation stands for Supreme Hoppy Intensive Taste." Product details: Alcohol percentage: 13% Volume: 75 CL Untappd Score: 3. 93
