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After maturing La Trappe Quadrupel in these barrels
has nailed the perfect roast of authentic Jamaican Blue Mountain coffee
but may lose some of its vibrant red colors and forest fruit aromas
Blend of lambic with an average age of 16 to 18 months and organic Viognier grapes
cultural heritage rooted in the Senne Valley
3 fonteinen cuvee armand gaston seizoen 20 21 2020 lambiek geuze bier 75 cl Bourbon County After maturing La Trappe Quadrupel3 Fonteinen Oude Geuze Cuve Armand & Gaston is a blend of one , two and three year old traditional lambics, all brewed at Brouwerij 3 Fonteinen. Spontaneous fermentation, patient maturation in oak barrels and continuous evolution in the bottle result in a remarkably complex beer. No two bottlings are the same, as there are multiple variables in the blending process, a variety of barrel sizes and shapes, differences in proportions of matured lambics,
