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60% of the blend matured for more than 1
patient maturation in oak barrels and continuous evolution in the bottle result in a distinctly complex beer
The Oude Geuze that is stored is softened in terms of acidity but acquires more complex flavor notes
This fruit lambic is then remixed with more lambic to obtain a minimum intensity of 35% fruit
Lactose contributes a creamy mouthfeel on a velvety base that drinks like the Sunday morning of a three-day weekend
cantillon cuvee saint gilloise 2022 lambiek geuze bier 75 cl BTW Hoog 60% of the blend maturedMaceration of fresh Hallertau Mittelfrh hops in a two year old Lambic. The natural acidity of lambic and the fine bitterness of Hallertau hops find a perfect balance here. Product details: Alcohol percentage: 5. 5% Volume: 75 CL Untapped Score: 4. 25
US$ 14.95
US$ 14.95
US$ 24.90
US$ 24.95
US$ 16.95
