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rijp fruit
Terroir: limestone bedrock (Tuffeaux) / silty-clay soil with dominant stones
Rijpe bramen
Tushpa Winery lies beneath the biblical mountain Ararat
Fermentation moved smoothly and after a short maceration we pressed the wine into a 500 litre used French oak barrel
pepin rouge france Bulgarian rijp fruitMorello cherry, prune, cinnamon, anise, nutmeg on the nose. Plenty of ripe stone fruit and plesant tartness in the mouth. Aromatic, juicy, balanced wine with a generous body to enjoy with tagine, grilled meats, tomato pastas, hamburgers Grapes: Syrah, Carignan, Grenache noir and Muscat d'Alexandrie. Certified organic agriculture, harvest by hand, low intervention winemaking in stainless steel using indigenous yeasts. No sulfites added, no fining, no
